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AGUILA

With more than 135 years of history, Aguila Chocolate is one of the most renowned chocolate brands in Argentina.

The Chocolate's Name

MORE THAN 135 YEARS OF HISTORY IN THE CHOCOLATE'S WORLD

Aguila is a reference brand in the world of household baking and a symbol of quality and track record in the chocolate's world. It has a product portfolio to make any dessert irresistible and has accompanied the customs and history of our country over the years: our emblematic pink-packaged baking chocolate is used to prepare the traditional hot chocolate with which national days are celebrated.

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	per 100g	per Serving	% VD (*)
Energy Value kcal	447	322	16
Energy Value kJ	1874	1349	16
Carbohydrates g	59	42	14
Total Sugars g	23	16
Proteins g	7.7	5.6	7
Total Fat g	20.0	14.0	25
Saturated Fats g	11.0	8.1	37
Trans Fats g	0.6	0
Polyunsaturated Fats g	1.2	0.9
Monounsaturated Fats g	6.7	4.8
Cholesterol g	37.0	27.0
Dietary Fiber g	0.8	0.6	2
Sodium mg	163	117	5

	per 100g	per Serving	% VD (*)
Energy Value kcal	440	317	16
Energy Value kJ	1845	1328	16
Carbohydrates g	57	41	14
Total Sugars g	36	26
Proteins g	6.9	5.0	7
Total Fat g	20	15.0	27
Saturated Fats g	11	8.2	37
Trans Fats g	0.6	0
Polyunsaturated Fats g	1.2	0.9
Monounsaturated Fats g	6.7	4.8
Cholesterol g	24.0	18.0
Dietary Fiber g	1.8	1.3	5
Sodium mg	164	118	5

	per 100g	per Serving	% VD (*)
Energy Value kcal	453	331	17
Energy Value kJ	1899	1386	17
Carbohydrates g	56	41	14
Total Sugars g	35	26
Proteins g	7	5.0	7
Total Fat g	23	16.0	30
Saturated Fats g	14	10.0	45
Trans Fats g	1	0.0
Polyunsaturated Fats g	1	0.9
Monounsaturated Fats g	6	4.8
Cholesterol g	24	17.0
Dietary Fiber g	1.7	1.2	5
Sodium mg	160	117.0	5

	per 100g	per Serving	% VD (*)
Energy Value kcal	433	320	16
Energy Value kJ	1814	1342	16
Carbohydrates g	57	42	14
Total Sugars g	37	27
Proteins g	7	4.9	7
Total Fat g	20	14.0	25
Saturated Fats g	11	8.1	37
Trans Fats g	1	0.5
Polyunsaturated Fats g	1	0.8
Monounsaturated Fats g	6	4.8
Cholesterol g	22	16.0
Dietary Fiber g	2.9	2.1	8
Sodium mg	162	120.0	5

	per 100g	per Serving	% VD (*)
Energy Value kcal	464	130	6
Energy Value kJ	1943	544	6
Carbohydrates g	58	16.0	5
Total Sugars g	0	15.0
Proteins g	4.1	1.1	2
Total Fat g	24	6.7	12
Saturated Fats g	14	4.0	18
Trans Fats g	0.1	0
Polyunsaturated Fats g	0.9	0.2
Monounsaturated Fats g	8.2	2.3
Cholesterol g	5	1.5
Dietary Fiber g	3.1	0.9	4
Sodium mg	64	18	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	195	117	6
Energy Value kJ	814	488	6
Carbohydrates g	21	13	4
Total Sugars g	17	10
Proteins g	5.0	3.0	4
Total Fat g	10	6	11
Saturated Fats g	6	4	18
Trans Fats g	0.3	0
Polyunsaturated Fats g	0.5	0.3
Monounsaturated Fats g	2.9	1.7
Cholesterol g	21	12
Dietary Fiber g	2.5	1.5	6
Sodium mg	68	41	2

	per 100g	per Serving	% VD (*)
Energy Value kcal	233	140	7
Energy Value kJ	977	586	7
Carbohydrates g	28	17	6
Total Sugars g	26	16
Proteins g	4.2	2.5	3
Total Fat g	12	7	13
Saturated Fats g	8	4.6	21
Trans Fats g	0.4	0
Polyunsaturated Fats g	0.5	0.3
Monounsaturated Fats g	3.3	2.0
Cholesterol g	30	18
Dietary Fiber g	0.5	0.3	1
Sodium mg	76	45	2

	per 100g	per Serving	% VD (*)
Energy Value kcal	202	121	6
Energy Value kJ	827	496	6
Carbohydrates g	23	14	5
Total Sugars g	21	12
Proteins g	4.2	2.5	3
Total Fat g	10	6.1	11
Saturated Fats g	6	3.9	18
Trans Fats g	0.4	0
Polyunsaturated Fats g	0.4	0.3
Monounsaturated Fats g	2.8	1.7
Cholesterol g	24	14.0
Dietary Fiber g	1.1	0.7	3
Sodium mg	67	40	2

	per 100g	per Serving	% VD (*)
Energy Value kcal	333	113	6
Energy Value kJ	1384	470	6
Carbohydrates g	25	8	3
Total Sugars g	24	8
Proteins g	4.1	1.4	2
Total Fat g	24	8.2	15
Saturated Fats g	15	5.1	23
Trans Fats g	0.3	0
Polyunsaturated Fats g	0.8	0.3
Monounsaturated Fats g	7.5	2.6
Cholesterol g	20.0	6.9
Dietary Fiber g	2.1	0.7	3
Sodium mg	53	18	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	564	141	7
Energy Value kJ	2353	588	7
Carbohydrates g	53	13	4
Total Sugars g	53	13
Proteins g	10.0	2.5	3
Total Fat g	35	9	16
Saturated Fats g	31	7.7	35
Trans Fats g	0.5	0.0
Polyunsaturated Fats g	0.5	0.1
Monounsaturated Fats g	1.7	0.4
Cholesterol g	12	3
Dietary Fiber g	0.0	0.0	0
Sodium mg	99	25	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	558	140	7
Energy Value kJ	2327	582	7
Carbohydrates g	51	13	4
Total Sugars g	50	13
Proteins g	8.1	2.0	3
Total Fat g	36	8.9	16
Saturated Fats g	32.0	8.1	37
Trans Fats g	0.4	0
Polyunsaturated Fats g	0.5	0.1
Monounsaturated Fats g	1.5	0.4
Cholesterol g	6	2
Dietary Fiber g	3.3	0.8	3
Sodium mg	76	19	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	522	110	5
Energy Value kJ	2173	456	5
Carbohydrates g	37	8	3
Total Sugars g	34	7
Proteins g	8.0	1.8	2
Total Fat g	38	7.9	14
Saturated Fats g	23.0	4.9	22
Trans Fats g	0.0	0
Polyunsaturated Fats g	1.0	0.2
Monounsaturated Fats g	13.0	2.6
Cholesterol g	8	2
Dietary Fiber g	11.8	2.5	10
Sodium mg	10	2	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	474	95	5
Energy Value kJ	1983	397	5
Carbohydrates g	55	11	4
Total Sugars g	53	11
Proteins g	6.6	1.3	2
Total Fat g	25	5.0	9
Saturated Fats g	15	3.1	14
Trans Fats g	0.0	0
Polyunsaturated Fats g	0.7	0.1
Monounsaturated Fats g	8	1.7
Cholesterol g	0	0.0
Dietary Fiber g	9.0	1.8	7
Sodium mg	9	2	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	474	100	5
Energy Value kJ	1983	416	5
Carbohydrates g	55	12	4
Total Sugars g	53	11
Proteins g	7.0	1.4	2
Total Fat g	25	5.3	10
Saturated Fats g	15	3.2	15
Trans Fats g	0.0	0
Polyunsaturated Fats g	1.0	0.2
Monounsaturated Fats g	8.0	1.8
Cholesterol g	0.0	0.0
Dietary Fiber g	9.0	1.9	8
Sodium mg	9	2	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	552	116	6
Energy Value kJ	2312	485	6
Carbohydrates g	55	12	4
Total Sugars g	55	12.0
Proteins g	9.1	1.9	3
Total Fat g	33	6.9	13
Saturated Fats g	20	4.1	19
Trans Fats g	0.3	0
Polyunsaturated Fats g	1.1	0.2
Monounsaturated Fats g	10	2.2
Cholesterol g	17.0	3.5
Dietary Fiber g	0	0.0	0
Sodium mg	203	43	2

	per 100g	per Serving	% VD (*)
Energy Value kcal	474	100	5
Energy Value kJ	1983	416	5
Carbohydrates g	55	12	4
Total Sugars g	53	11
Proteins g	7	1.4	2
Total Fat g	25	5.3	10
Saturated Fats g	15	3.2	15
Trans Fats g	0.0	0
Polyunsaturated Fats g	1.0	0.2
Monounsaturated Fats g	8.0	1.8
Cholesterol g	0	0.0
Dietary Fiber g	9.0	1.9	8
Sodium mg	9	2	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	300	60	3
Energy Value kJ	1268	254	3
Carbohydrates g	55	11	4
Total Sugars g	54	11
Proteins g	3.7	0.7	1
Total Fat g	7	1.5	3
Saturated Fats g	4	0.9	4
Trans Fats g	0.2	0
Polyunsaturated Fats g	0.3	0.1
Monounsaturated Fats g	2	0.4
Cholesterol g	8.6	1.7
Dietary Fiber g	1.1	0.2	1
Sodium mg	130	26	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	579	145	7
Energy Value kJ	2414	603	7
Carbohydrates g	56	14	5
Total Sugars g	56	14
Proteins g	4.5	1.1	1
Total Fat g	37	9.3	17
Saturated Fats g	8	2.0	9
Trans Fats g	16.5	4
Polyunsaturated Fats g	0.8	0.2
Monounsaturated Fats g	12.0	3.0
Cholesterol g	0.6	0.1
Dietary Fiber g	0.0	0.0	0
Sodium mg	84	21	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	536	134	7
Energy Value kJ	2230	557	7
Carbohydrates g	44	11	4
Total Sugars g	41	10
Proteins g	6.3	1.6	2
Total Fat g	37	9.3	17
Saturated Fats g	21	5.2	23
Trans Fats g	0.4	0
Polyunsaturated Fats g	0.1	0.0
Monounsaturated Fats g	1	0.3
Cholesterol g	0	0.0
Dietary Fiber g	9.8	2.5	10
Sodium mg	42	10	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	571	143	7
Energy Value kJ	2381	595	7
Carbohydrates g	53	13	4
Total Sugars g	52	13
Proteins g	5	1.2	2
Total Fat g	38	9.5	17
Saturated Fats g	21	5.2	24
Trans Fats g	0.5	0
Polyunsaturated Fats g	0.1	0.0
Monounsaturated Fats g	0.6	0.1
Cholesterol g	0.4	0.1
Dietary Fiber g	2.5	0.6	3
Sodium mg	73	18	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	471	99	5
Energy Value kJ	1973	414	5
Carbohydrates g	61	13	4
Total Sugars g	55	11
Proteins g	6.0	1.3	2
Total Fat g	23	4.8	9
Saturated Fats g	14	2.9	13
Trans Fats g	0.0	0
Polyunsaturated Fats g	0.9	0.2
Monounsaturated Fats g	8.6	1.8
Cholesterol g	0.0	0.0
Dietary Fiber g	8.1	1.7	7
Sodium mg	47	10	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	519	114	6
Energy Value kJ	2164	476	6
Carbohydrates g	51	11	4
Total Sugars g	49	11
Proteins g	6	1.2	2
Total Fat g	33	7.2	13
Saturated Fats g	20	4.4	20
Trans Fats g	0.0	0
Polyunsaturated Fats g	0.9	0.2
Monounsaturated Fats g	11	2.4
Cholesterol g	0	0.0
Dietary Fiber g	7.6	1.7	7
Sodium mg	8	2	0

	per 100g	per Serving	% VD (*)
Energy Value kcal	569	131	7
Energy Value kJ	2370	545	6
Carbohydrates g	51	12	4
Total Sugars g	50	12
Proteins g	7.1	1.6	2
Total Fat g	37	8.6	16
Saturated Fats g	20	4.7	21
Trans Fats g	0.7	0
Polyunsaturated Fats g	1.9	0.4
Monounsaturated Fats g	14.0	3.3
Cholesterol g	14.0	3.2
Dietary Fiber g	1.8	0.4	2
Sodium mg	108	25	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	520	125	6
Energy Value kJ	2177	522	6
Carbohydrates g	59	14	5
Total Sugars g	56	14
Proteins g	7.7	1.8	2
Total Fat g	28	6.8	12
Saturated Fats g	17	4.1	19
Trans Fats g	0.3	0
Polyunsaturated Fats g	0.9	0.2
Monounsaturated Fats g	9.1	2.2
Cholesterol g	17.0	4.1
Dietary Fiber g	2.2	0.5	2
Sodium mg	120	29	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	554	139	7
Energy Value kJ	2310	577	7
Carbohydrates g	47	12	4
Total Sugars g	46	12
Proteins g	10.0	2.6	3
Total Fat g	36	9.0	16
Saturated Fats g	17	4.3	19
Trans Fats g	0.3	0
Polyunsaturated Fats g	2.7	0.7
Monounsaturated Fats g	15.0	3.7
Cholesterol g	15.0	3.8
Dietary Fiber g	3.4	0.8	3
Sodium mg	113	28	1

	per 100g	per Serving	% VD (*)
Energy Value kcal	487	102	5
Energy Value kJ	1989	418	5
Carbohydrates g	60	13	4
Total Sugars g	54	11
Proteins g	6.1	1.3	2
Total Fat g	23	4.9	9
Saturated Fats g	14.0	2.9	13
Trans Fats g	0.0	0
Polyunsaturated Fats g	1.0	0.2
Monounsaturated Fats g	9	1.9
Cholesterol g	0.0	0.0
Dietary Fiber g	8.2	1.7	7
Sodium mg	48	10	0

#AguilaMiniChefs

"New Aguila MiniChefs" A super fun plan to do with the little ones!

3-05-2018

In the Celiac Month, Arcor Group Expands its Product Portfolio…

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