Sustainable Agriculture Program
The Sustainable Agriculture Program is aimed at ensuring the environmental, social and economic responsibility of the agricultural supplies Arcor produces and acquires by implementing purchasing and agricultural production practices and standards.
To achieve this, each of the businesses analyzes and characterizes the provision of its main supplies to then develop practices and implement purchasing and agricultural production standards that allow them to ensure long-term sustainability.
The main supplies involved within the program are sugar, cereals (corn and wheat), fruits and vegetables, fat and oils (animal and vegetable), cocoa byproducts and dairy byproducts.
Goals of the Program: