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Servings = 25 g | Units per Serving = 1 UNIT
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 394 | 98 | 5 |
Energy Value kJ | 1664 | 416 | 5 |
Carbohydrates g | 74 | 18 | 6 |
Total Sugars g | 39 | 10 | |
Proteins g | 6.9 | 1.7 | 2 |
Total Fat g | 8.0 | 2.0 | 4 |
Saturated Fats g | 1.3 | 0.3 | 1 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 2.5 | 0.6 | |
Monounsaturated Fats g | 4.1 | 1.0 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 1.6 | 0.4 | 2 |
Sodium mg | 50 | 12.0 | 1 |
Servings = 67 g | Units per Serving = 1 UNIT
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 102 | 68 | 3 |
Energy Value kJ | 260 | 174 | 2 |
Carbohydrates g | 25 | 17.0 | 6 |
Total Sugars g | 12.0 | 7.8 | |
Proteins g | 0 | 0.1 | 0 |
Total Fat g | 0 | 0 | 0 |
Saturated Fats g | 0.0 | 0.0 | 0 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 0.0 | 0.0 | |
Monounsaturated Fats g | 0 | 0.0 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 0.8 | 0.6 | 2 |
Sodium mg | 12 | 8 | 0 |
Servings = 26 g | Units per Serving = 1 BAR
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 405 | 105 | 5 |
Energy Value kJ | 1705 | 443 | 5 |
Carbohydrates g | 66 | 17 | 6 |
Total Sugars g | 36 | 9.4 | |
Proteins g | 6.0 | 1.6 | 2 |
Total Fat g | 13 | 3.3 | 6 |
Saturated Fats g | 6.8 | 1.8 | 8 |
Trans Fats g | 0 | 0 | |
Polyunsaturated Fats g | 0.8 | 0.0 | |
Monounsaturated Fats g | 4.7 | 1.2 | |
Cholesterol g | 10 | 3 | |
Dietary Fiber g | 2.4 | 0.6 | 2 |
Sodium mg | 163 | 42 | 2 |
Servings = 24 g | Units per Serving = 2 COOKIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 432 | 104 | 5 |
Energy Value kJ | 1813 | 435 | 5 |
Carbohydrates g | 60 | 14 | 5 |
Total Sugars g | 23 | 5.5 | |
Proteins g | 8.5 | 2.1 | 3 |
Total Fat g | 18 | 4.3 | 8 |
Saturated Fats g | 3.6 | 0.9 | 4 |
Trans Fats g | 0 | 0 | |
Polyunsaturated Fats g | 2.3 | 1 | |
Monounsaturated Fats g | 12.0 | 2.8 | |
Cholesterol g | 0 | 0.0 | |
Dietary Fiber g | 7.3 | 1.8 | 7 |
Sodium mg | 345 | 83 | 3 |
Servings = 23 g | Units per Serving = 2 COOKIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 442 | 102 | 5 |
Energy Value kJ | 1810 | 416 | 5 |
Carbohydrates g | 71 | 16 | 5 |
Total Sugars g | 20 | 5 | |
Proteins g | 8.5 | 2.0 | 3 |
Total Fat g | 14 | 3.2 | 6 |
Saturated Fats g | 1 | 0.3 | 1 |
Trans Fats g | 0 | 0.0 | |
Polyunsaturated Fats g | 1.8 | 0 | |
Monounsaturated Fats g | 10 | 2.3 | |
Cholesterol g | 0 | 0.0 | |
Omega-9 Fatty Acids g | 10 | 2.3 | |
Dietary Fiber g | 3.3 | 1 | 3 |
Sodium mg | 245 | 56 | 2 |
Servings = 25 g | Units per Serving = 4 CANDIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 304 | 76 | 4 |
Energy Value kJ | 1296 | 324 | 4 |
Carbohydrates g | 72 | 18 | 6 |
Total Sugars g | 49 | 12.0 | |
Proteins g | 4.1 | 1.0 | 1 |
Total Fat g | 0.1 | 0.0 | 0 |
Saturated Fats g | 0.0 | 0.0 | 0 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 0.0 | 0.0 | |
Monounsaturated Fats g | 0.0 | 0.0 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 0.2 | 0.0 | 0 |
Sodium mg | 27 | 6.7 | 0 |
Servings = 27 g | Units per Serving = 1 BAG
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 588 | 159 | 8 |
Energy Value kJ | 2330 | 629 | 7 |
Carbohydrates g | 14 | 4 | 1 |
Total Sugars g | 4 | 1 | |
Proteins g | 22.0 | 5.9 | 8 |
Total Fat g | 49.0 | 13.0 | 24 |
Saturated Fats g | 6.1 | 1.6 | 7 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 9.8 | 2.6 | |
Monounsaturated Fats g | 30.0 | 8.2 | |
Cholesterol g | 0.0 | 0.0 | |
Omega-9 Fatty Acids g | 29 g | 7.8 | |
Dietary Fiber g | 7.9 | 2.1 | 9 |
Sodium mg | 124 | 34.0 | 1 |
Servings = 24 g | Units per Serving = 1 BAG
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 411 | 99 | 5 |
Energy Value kJ | 1723 | 414 | 5 |
Carbohydrates g | 60 | 14 | 5 |
Total Sugars g | 40 | 10 | |
Proteins g | 8.1 | 1.9 | 3 |
Total Fat g | 16.0 | 3.7 | 7 |
Saturated Fats g | 1.2 | 0.3 | 1 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 3.1 | 0.7 | |
Monounsaturated Fats g | 10.0 | 2.4 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 7.9 | 1.9 | 8 |
Sodium mg | 28 | 6.6 | 0 |
Servings = 30 g | Units per Serving = 1 BAG
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 545 | 164 | 8 |
Energy Value kJ | 2268 | 680 | 8 |
Carbohydrates g | 38 | 11 | 4 |
Total Sugars g | 24 | 7 | |
Proteins g | 15.0 | 4.4 | 6 |
Total Fat g | 36.0 | 11.0 | 20 |
Saturated Fats g | 13.0 | 3.9 | 18 |
Trans Fats g | 0.0 | 0.0 | |
Polyunsaturated Fats g | 6.3 | 1.9 | |
Monounsaturated Fats g | 15.0 | 4.6 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 6.4 | 1.9 | 8 |
Sodium mg | 12 | 4 | 0 |
Servings = 30 g | Units per Serving = 50 CRACKERS
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 442 | 133 | 7 |
Energy Value kJ | 1861 | 558 | 7 |
Carbohydrates g | 66 | 20 | 7 |
Total Sugars g | 8 | 2.4 | |
Proteins g | 10.0 | 3.1 | 4 |
Total Fat g | 15 | 4.5 | 8 |
Saturated Fats g | 6.3 | 1.9 | 9 |
Trans Fats g | 0.7 | 0 | |
Polyunsaturated Fats g | 0.9 | 0 | |
Monounsaturated Fats g | 7.0 | 2.1 | |
Cholesterol g | 24 | 7.1 | |
Dietary Fiber g | 2.1 | 0.6 | 2 |
Sodium mg | 1236 | 371 | 15 |