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Servings = 60 g | Units per Serving = 1 SCOOP
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 195 | 117 | 6 |
Energy Value kJ | 814 | 488 | 6 |
Carbohydrates g | 21 | 13 | 4 |
Total Sugars g | 17 | 10 | |
Proteins g | 5.0 | 3.0 | 4 |
Total Fat g | 10 | 6 | 11 |
Saturated Fats g | 6 | 4 | 18 |
Trans Fats g | 0.3 | 0 | |
Polyunsaturated Fats g | 0.5 | 0.3 | |
Monounsaturated Fats g | 2.9 | 1.7 | |
Cholesterol g | 21 | 12 | |
Dietary Fiber g | 2.5 | 1.5 | 6 |
Sodium mg | 68 | 41 | 2 |
Servings = 60 g | Units per Serving = 1 SLICE
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 202 | 121 | 6 |
Energy Value kJ | 827 | 496 | 6 |
Carbohydrates g | 23 | 14 | 5 |
Total Sugars g | 21 | 12 | |
Proteins g | 4.2 | 2.5 | 3 |
Total Fat g | 10 | 6.1 | 11 |
Saturated Fats g | 6 | 3.9 | 18 |
Trans Fats g | 0.4 | 0 | |
Polyunsaturated Fats g | 0.4 | 0.3 | |
Monounsaturated Fats g | 2.8 | 1.7 | |
Cholesterol g | 24 | 14.0 | |
Dietary Fiber g | 1.1 | 0.7 | 3 |
Sodium mg | 67 | 40 | 2 |
Servings = 21 g | Units per Serving = 1 BAR
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 471 | 99 | 5 |
Energy Value kJ | 1973 | 414 | 5 |
Carbohydrates g | 61 | 13 | 4 |
Total Sugars g | 55 | 11 | |
Proteins g | 6.0 | 1.3 | 2 |
Total Fat g | 23 | 4.8 | 9 |
Saturated Fats g | 14 | 2.9 | 13 |
Trans Fats g | 0.0 | 0 | |
Polyunsaturated Fats g | 0.9 | 0.2 | |
Monounsaturated Fats g | 8.6 | 1.8 | |
Cholesterol g | 0.0 | 0.0 | |
Dietary Fiber g | 8.1 | 1.7 | 7 |
Sodium mg | 47 | 10 | 0 |
Servings = 140 g | Units per Serving = 1/2 CUP
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 67 | 94 | 5 |
Energy Value kJ | 281 | 398 | 5 |
Carbohydrates g | 17 | 23 | 8 |
Total Sugars g | 15 | 20.0 | |
Proteins g | 0 | 0 | 0 |
Total Fat g | 0 | 0 | 0 |
Saturated Fats g | 0 | 0 | 0 |
Trans Fats g | 0 | 0 | |
Dietary Fiber g | 0.9 | 1.3 | 5 |
Sodium mg | 5 | 8 | 0 |
Servings = 70 g | Units per Serving = 1 UNIT
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 239 | 167 | 8 |
Energy Value kJ | 996 | 697 | 8 |
Carbohydrates g | 20 | 14 | 5 |
Total Sugars g | 19 | 13 | |
Proteins g | 3 | 2.4 | 3 |
Total Fat g | 16 | 11.0 | 21 |
Saturated Fats g | 10 | 7.0 | 32 |
Trans Fats g | 0 | 0.0 | |
Polyunsaturated Fats g | 1 | 0.4 | |
Monounsaturated Fats g | 5 | 3.4 | |
Cholesterol g | 20 | 14.0 | |
Dietary Fiber g | 0.6 | 0.4 | 2 |
Sodium mg | 57 | 40.0 | 2 |
Servings = 60 g | Units per Serving = 1 SLICE
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 239 | 143 | 7 |
Energy Value kJ | 989 | 593 | 7 |
Carbohydrates g | 22 | 13 | 4 |
Total Sugars g | 18 | 11 | |
Proteins g | 7 | 4.0 | 5 |
Total Fat g | 13 | 8.1 | 15 |
Saturated Fats g | 6 | 3.8 | 17 |
Trans Fats g | 0 | 0.0 | |
Polyunsaturated Fats g | 0 | 0.2 | |
Monounsaturated Fats g | 2 | 1.4 | |
Cholesterol g | 25 | 15.0 | |
Dietary Fiber g | 0.1 | 0.1 | 0 |
Sodium mg | 63 | 38.0 | 2 |
Servings = 60 g | Units per Serving = 5 BONBONS
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 327 | 196 | 10 |
Energy Value kJ | 1361 | 816 | 10 |
Carbohydrates g | 27 | 16 | 5 |
Total Sugars g | 24 | 14 | |
Proteins g | 6 | 4 | 5 |
Total Fat g | 22 | 13 | 24 |
Saturated Fats g | 12 | 7 | 33 |
Trans Fats g | 0 | 0 | |
Polyunsaturated Fats g | 2 | 1 | |
Monounsaturated Fats g | 7 | 4 | |
Cholesterol g | 15 | 9 | |
Dietary Fiber g | 2 | 1 | 4 |
Sodium mg | 68.0 | 41.0 | 2 |
Servings = 60 g | Units per Serving = 1 SLICE
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 225 | 135 | 7 |
Energy Value kJ | 943 | 566 | 7 |
Carbohydrates g | 27 | 16 | 5 |
Total Sugars g | 19 | 11.0 | |
Proteins g | 4.2 | 2.5 | 3 |
Total Fat g | 11 | 6.8 | 12 |
Saturated Fats g | 7 | 4.2 | 19 |
Trans Fats g | 0.5 | 0 | |
Polyunsaturated Fats g | 0.5 | 0.3 | |
Monounsaturated Fats g | 3.2 | 1.9 | |
Cholesterol g | 30.0 | 18 | |
Dietary Fiber g | 0.5 | 0.3 | 1 |
Sodium mg | 191 | 114 | 5 |
Servings per Container = 8 | Servings = 129 g
Unreconstituted Products | ||
---|---|---|
per 100g | per Serving | |
Energy Value kcal | 354 | 13 |
Energy Value kJ | 1503 | 56 |
Carbohydrates g | 89 | 3 |
Total Sugars g | 80 | 3 |
Proteins g | 0 | 0 |
Total Fat g | 0 | 0 |
Saturated Fats g | 0 | 0 |
Trans Fats g | 0 | 0 |
Cholesterol mg | 0 | 0 |
Dietary Fiber g | 5 | 0 |
Sodium mg | 421 | 16 |
Reconstituted Product | ||
---|---|---|
per Serving | % VD (*) | |
Energy Value kcal | 17 | 1 |
Energy Value kJ | 74 | 1 |
Carbohydrates g | 2 | 1 |
Total Sugars g | 2.0 | |
Proteins g | 1.0 | 1 |
Total Fat g | 1.0 | 2 |
Saturated Fats g | 0.4 | 2 |
Trans Fats g | 0.0 | |
Cholesterol g | 2.0 | |
Dietary Fiber g | 0.0 | 0 |
Sodium mg | 19 | 1 |
Servings per Container = 8 | Servings = 128 g
Unreconstituted Products | ||
---|---|---|
per 100g | per Serving | |
Energy Value kcal | 355 | 13 |
Energy Value kJ | 1512 | 57 |
Carbohydrates g | 53 | 2 |
Total Sugars g | 29 | 1 |
Proteins g | 43 | 2 |
Total Fat g | 0 | 0 |
Saturated Fats g | 0 | 0 |
Trans Fats g | 0 | 0 |
Dietary Fiber g | 0 | 0 |
Sodium mg | 3121 | 117 |
Reconstituted Product | ||
---|---|---|
per Serving | % VD (*) | |
Energy Value kcal | 13 | 1 |
Energy Value kJ | 56 | 1 |
Carbohydrates g | 2 | 1 |
Total Sugars g | 1.0 | |
Proteins g | 2.0 | 3 |
Total Fat g | 0.0 | 0 |
Saturated Fats g | 0.0 | 0 |
Trans Fats g | 0.0 | |
Dietary Fiber g | 0.0 | 0 |
Sodium mg | 116 | 5 |
Servings per Container = 8 | Servings = 128 g
Unreconstituted Products | ||
---|---|---|
per 100g | per Serving | |
Energy Value kcal | 364 | 14 |
Energy Value kJ | 1553 | 58 |
Carbohydrates g | 55 | 2 |
Total Sugars g | 32 | 1 |
Proteins g | 43 | 2 |
Total Fat g | 0 | 0 |
Saturated Fats g | 0 | 0 |
Trans Fats g | 0 | 0 |
Dietary Fiber g | 0 | 0 |
Sodium mg | 1775 | 67 |
Reconstituted Product | ||
---|---|---|
per Serving | % VD (*) | |
Energy Value kcal | 14 | 1 |
Energy Value kJ | 58 | 1 |
Carbohydrates g | 2 | 1 |
Total Sugars g | 1.0 | |
Proteins g | 2.0 | 3 |
Total Fat g | 0.0 | 0 |
Saturated Fats g | 0.0 | 0 |
Trans Fats g | 0 | |
Dietary Fiber g | 0 | 0 |
Sodium mg | 67 | 3 |
Servings per Container = 8 | Servings = 134 g
Unreconstituted Products | ||
---|---|---|
per 100g | per Serving | |
Energy Value kcal | 362 | 32 |
Energy Value kJ | 1534 | 134 |
Carbohydrates g | 82 | 7 |
Total Sugars g | 45 | 4 |
Proteins g | 5 | 0 |
Total Fat g | 2 | 0 |
Saturated Fats g | 1 | 0 |
Trans Fats g | 0 | 0 |
Cholesterol mg | 0 | 0 |
Dietary Fiber g | 6 | 1 |
Sodium mg | 591 | 52 |
Reconstituted Product | ||
---|---|---|
per Serving | % VD (*) | |
Energy Value kcal | 63 | 3 |
Energy Value kJ | 265 | 3 |
Carbohydrates g | 10 | 3 |
Total Sugars g | 7 | |
Proteins g | 2.0 | 3 |
Total Fat g | 2.0 | 4 |
Saturated Fats g | 1.0 | 5 |
Trans Fats g | 0 | |
Cholesterol g | 5.0 | |
Dietary Fiber g | 1.0 | 4 |
Sodium mg | 83 | 3 |