It´s the expert brand for everyday celebrations, it fills every moment with fun!
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It´s the expert brand for everyday celebrations, it fills every moment with fun!
Chocolinas was launched in 1975, proposing as many choco-festivities as your imagination has. It is the most versatile sweet cookie and allows you to enjoy it alone, with toppings or in desserts and cakes, providing its chocolate body and a unique texture and flavor.
Whatever form you choose to enjoy it, there is always a delicious guaranteed result!
Your recipe in Chocolipedia!
Chocolipedia invites all Chocolinas fans to create together the first online recipe book. Share your preparations with the hashtag #chocolipedia on your social networks or upload to www.chocolipedia.com
Servings = 33 g | Units per Serving = 8 COOKIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 454 | 150 | 8 |
Energy Value kJ | 1907 | 629 | 8 |
Carbohydrates g | 67 | 22 | 7 |
Total Sugars g | 20 | 6.5 | |
Proteins g | 9.1 | 3.0 | 4 |
Total Fat g | 17 | 5.5 | 10 |
Saturated Fats g | 7.9 | 2.6 | 12 |
Trans Fats g | 1 | 0 | |
Polyunsaturated Fats g | 0.9 | 0.3 | |
Monounsaturated Fats g | 7 | 2.3 | |
Cholesterol g | 29 | 10 | |
Dietary Fiber g | 4.1 | 1.3 | 5 |
Sodium mg | 274 | 90 | 4 |
Servings = 33 g | Units per Serving = 5 COOKIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 454 | 150 | 8 |
Energy Value kJ | 1907 | 629 | 8 |
Carbohydrates g | 67 | 22 | 7 |
Total Sugars g | 20 | 6 | |
Proteins g | 9.1 | 3.0 | 4 |
Total Fat g | 17 | 5.5 | 10 |
Saturated Fats g | 8 | 2.6 | 12 |
Trans Fats g | 0.9 | 0 | |
Polyunsaturated Fats g | 0.9 | 0.3 | |
Monounsaturated Fats g | 6.9 | 2.3 | |
Cholesterol g | 29.0 | 9.7 | |
Dietary Fiber g | 4.1 | 1.3 | 5 |
Sodium mg | 274 | 90.0 | 4 |
Servings = 33 g | Units per Serving = 5 COOKIES
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 451 | 149 | 7 |
Energy Value kJ | 1895 | 625 | 7 |
Carbohydrates g | 67 | 22 | 7 |
Total Sugars g | 20 | 6.5 | |
Proteins g | 8.9 | 2.9 | 4 |
Total Fat g | 17 | 5.4 | 10 |
Saturated Fats g | 7.9 | 2.6 | 12 |
Trans Fats g | 1 | 0 | |
Polyunsaturated Fats g | 0.8 | 0.3 | |
Monounsaturated Fats g | 6 | 2.1 | |
Cholesterol g | 29 | 9 | |
Dietary Fiber g | 3.4 | 1.1 | 4 |
Sodium mg | 203 | 67 | 3 |
Servings = 60 g | Units per Serving = 1 SLICE
per 100g | per Serving | % VD (*) | |
---|---|---|---|
Energy Value kcal | 225 | 135 | 7 |
Energy Value kJ | 943 | 566 | 7 |
Carbohydrates g | 27 | 16 | 5 |
Total Sugars g | 19 | 11.0 | |
Proteins g | 4.2 | 2.5 | 3 |
Total Fat g | 11 | 6.8 | 12 |
Saturated Fats g | 7 | 4.2 | 19 |
Trans Fats g | 0.5 | 0 | |
Polyunsaturated Fats g | 0.5 | 0.3 | |
Monounsaturated Fats g | 3.2 | 1.9 | |
Cholesterol g | 30.0 | 18 | |
Dietary Fiber g | 0.5 | 0.3 | 1 |
Sodium mg | 191 | 114 | 5 |